These Ontario Destinations Are Serving Up Fall Flavour | Ontario Culinary
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patio at common stove

These Ontario Destinations Are Serving Up Fall Flavour

As the air turns crisp and leaves paint the landscape in fiery shades of red and gold, Ontario’s culinary scene transforms with the season.

In Orillia and Lake Country cozy eateries are serving hearty fall menus inspired by local harvests. North Bay invites diners to discover autumn’s bounty through its Taste the Bay Pre-Fix Menu program.

At The Food District at Square One in Mississauga, chefs are putting a seasonal spin on everything from comforting classics to creative new dishes. Together these destinations celebrate the flavours of fall and invite you to savour every bite.

Fall Food Scenes

Don’t feel like reading the whole thing right now? No worries! Skip ahead by destination.

Fall Flavours in Orillia and Lake Country

In Orillia and Lake Country, fall means savouring craft cocktails seasonally inspired by the freshest farm ingredients and tasty eats cooked over fire. Here are some stops for fall goodness we think you’ll love!

Picnic Tapas & Wine Bar

Where: 140 Mississaga St E, Orillia, ON (View Map)
This stop is Feast On® certified, meaning you can count on finding Ontario grown and raised ingredients on the menu! 

overhead shot of food spread at PICNIC

Picnic Tapas & Wine Bar is embracing autumn with a menu that celebrates sharing. Small plates highlight the richness of seasonal ingredients, from roasted root vegetables to Ontario cheeses paired with bold wines. The cozy atmosphere makes it the perfect spot for a night out with friends or a relaxed date night.

So gather round and enjoy something delightful like their smoked trout with juniper lemon and thyme, cider-brined smoked duck or shishito peppers. These hearty flavours make for the perfect transition for those warmer fall days when there’s still a bit of summer temps in the air!

The Common Stove

Where:  27 Mississaga St W, Orillia, ON (View Map)
This stop is Feast On® certified, meaning you can count on finding Ontario grown and raised ingredients on the menu! 

patio at common stove

The Common Stove brings the warmth of fall to the table with wood-fired cooking and inventive takes on comfort food. Diners can expect hearty mains made with local meats and vegetables along with creative cocktails that capture the season’s spirit. It is a dining experience that feels both elevated and welcoming.

Past fall menu favourites have included everything from steak tartare with pickled Ontario cherries to duck pasta with Cap and Stalk mushromos. We can’t wait to see what’s in store this year.

The Ktchn

Where: 3000 Line 11 N, Hawkestone, ON (View Map)

three people eating on the patio at KTCHN

The Ktchn overlooks Braestone Club and serves up a fall menu that reflects its connection to place. Guests will find fresh regional produce transformed into vibrant dishes that balance sophistication with comfort. With its chic design and focus on local flavours, it is an ideal destination for celebrating the best of the harvest season.

So what can you expect? Classic fish n’ chips battered in beer from nearby Feast ON® certified Quayle’s Brewing Company to Honey Lavendar Margaritas using honey from Braestone Farms. It’s the ultimate in local and delectable.

FARE Restaurant

Where: 50 Museum Dr, Orillia, ON L(View Map), located inside the Leacock Museum National Historic Site

chicken and waffles and a cocktail at FARE on the patio

FARE Restaurant is known for its dedication to farm-to-table dining and autumn is the perfect time to experience it. The fall menu showcases hearty grains, roasted vegetables and thoughtfully prepared proteins that shine without heavy sauces.The result is a meal that feels nourishing and deeply connected to Ontario’s agricultural roots.

Located inside the Leacock Museum National Historic Site, it makes for a great outing for a fall day trip of culture and cuisine. If the weather is warm (or even a wee bit chilly), grab a seat on the patio complete with blankets, fire and a view of the water.

Lone Wolf Cafe After Dark

Where: 10 Matchedash St S, Orillia, ON (View Map)

 

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When the sun sets Lone Wolf Cafe After Dark offers a different way to enjoy the season. By day a cafe, at night the cafe transforms into a laid-back lounge serving craft cocktails, shareable bites, and rich desserts. It is the kind of place where you can wind down after a day exploring Orillia and soak up the cozy fall vibe.

With a great list of Ontario craft beers as well as cocktails worth writing home about, it’s a great way to end a day in Orillia and Lake Country. We recommend grabbing a Simcoe Fog complete with Early Grey infused vodka, galliano, oats and vanilla for that extra autumnal touch.

Seasonal Eats at the Food District at Square One in Mississauga

Where: 100 City Centre Dr, Mississauga, ON (View Map)

At The Food District inside Square One, fall is a chance to explore global flavours while indulging in seasonal treats. This bustling food hall brings together artisan bakers, creative dessert makers and chefs who specialize in international comfort food.

Big Fat Cookies

close up of pumpkin spice cookies

Big Fat Cookies takes fall sweets to the next level with their Pumpkin Spice Cookie and the rich Toffee Snickerdoodle Cookie. These oversized bakes are a cozy taste of autumn and the perfect companion to a hot drink. Enjoy it at the Food District, out on a fall stroll or as you hop from shop to shop in Square One.

Hattendo

close up of yuzu cream bun at Hattendo

Famous for its pillowy cream buns, Hattendo offers delicate seasonal choices like the Matcha Cream Bun and the bright Yuzu Cream Bun. Each bite blends Japanese tradition with a modern twist. This chain was built in Japan in the 30s during a depression as a way to put a smile on citizens’ faces. It worked!

Blossom Moments

almond croissant and two macarons on a plate, image of a specialty coffee topped with flowers in a cool clear glass

Blossom Moments is known for elegant pastries, handcrafted drinks and gorgeous flower arrangements (what a combo)! Their Signature Almond Croissant pairs beautifully with a box of colourful macarons or a Blossom Moments Signature Drink served hot or iced. Of course, while you’re there we highly recommend picking up a bouquet for yourself or somebody special.

Mogouyan

overhead shot of several hand pulled noodle dishes, steak and a drink

Mogouyan warms up chilly days with comforting hand-pulled noodle dishes. Started in Lazhoun City, China, its Canadian location is popular among Mississauga locals and visitors alike.

So what should you try? For starters, the Braised Beef Noodles are rich and hearty, perfect for chillier days. Up for a little spice? The Dan Dan Noodles bring a hit of spice and bold flavour.

Marry Me Mochi

Banana Bae Pudding coffee on the left and a stack of four mochi donuts held in two hands on the right

Marry Me Mochi fuses playful desserts with creative drinks. Started by 5 Vietnamese siblings, this spot blends the flavours of Vietnamese coffee and Japanese mochi donuts for a truly delightful coupling.

This fall, highlights include the Banana Bae Pudding Matcha Latte and the indulgent Tiramisu Viet Coffee, each blending sweet and bold flavours in every sip. Try it, you deserve a little treat!

Of course, these spots aren’t all there is to discover at The Food District but they’re a great jumping off point. Don’t miss out on these global eats as you savour and sip your way through it. You’ll be glad you did!<

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Taste the Bay Pre-Fix Program in North Bay

In North Bay, discover Taste the Bay, an event that offers the best seasonal flavours through specially crafted pre-fixe culinary experience in multiple participating restaurants throughout North Bay.

More details to follow!

Enjoy Fall Eats Across the Province

There you have it! Three destinations to enjoy fall flavours in Ontario. From global eats at The Food District to farm-to-table fare, you’re never farm fro getting a true taste of what it means to be in Ontario.