Isabelle Restaurant + Lounge

EARTH TO TABLE: THE FARM

Farming heritage produce for Pearle Hospitality venues in Flamborough, Ontario

DILLON’S SMALL BATCH DISTILLERS

Small Batch Spirits made from natural base ingredients & fine botanicals.

CAVE SPRINGS CELLARS

Niagara Peninsula growers and vintners of fine wine

COWBELL BREWING CO.

Blyth Cowbell Brewing Co. is a unique Canadian destination craft brewery

REVEL CIDER

Naturally fermented cider, wine and vermouth from local fruit and freaky botanicals.

Nestled along the shores of Lake Ontario inside The Pearle Hotel & Spa, Isabelle Restaurant & Lounge brings together Mediterranean-inspired flavours and the best of Ontario’s local ingredients. Our seasonal menus celebrate fresh, craveable dishes made with produce from our own farm and trusted local partners, designed to be shared around the table.

From leisurely lunches and lakeside dinners to cocktails on the patio, Isabelle is a place to gather, connect and linger awhile. Inspired by the warmth of family and the ease of Mediterranean dining, our vibrant yet relaxed space pairs thoughtful, farm-driven cuisine with genuine hospitality and beautiful waterfront views.

Every year, Isabelle Restaurant & Lounge participates in the city of Burlington’s signature culinary event, Taste of Burlington. The event celebrates the creativity and talent of Burlington’s chefs with two weeks of specially curated prix-fixe menus, a wonderful chance to explore Burlington’s vibrant dining scene and discover why the city is a must-visit destination for food lovers.

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